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NOW HIRING

a part-time/full-time dishwasher to join our tightknit team! - call or email to fill out an application

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WELCOME
FRIENDS

we believe in coming together as a community to celebrate well crafted and locally sourced

food and drink

About Us...

After opening in 1997 as a wine, craft beer, and cheese market, The Caboose quickly became a staple of the cute community of Ashland, Virginia. Located on the railroad tracks of historic downtown Ashland, the Caboose has always been proud to provide it's patrons with an extensive and affordable selection of wine and beer, locally made products, and fine cheeses. The market still offers free wine tastings and education every Friday from 5-7:30pm, as well as beer tastings every first Friday of the month. In 2015 we expanded towards the back of the building and started a small, seasonal, farm-to-table café that strives to source from local family farms as much as possible.

Our head chef, Jeremy Moore, grew up and studied in central VA and is well versed with our local agriculture and creating unique cuisine highlighting those ingredients. We are thankful to have such a great community of local farmers and producers that we can source fresh ingredients from! Our café menu changes frequently to reflect the freshest ingredients available and we offer daily specials of a Smaller Plate, Salad, Signature Plate, Soup du Jour, and Desserts so there's always something new to try. We also have weekly specials including a Sloppy Joe Day, $50 Date Night for Two, Half Priced Growler Day, and more!

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follow along

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keep in touch

MEET SOME PEAS IN OUR POD

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Nick Gay

owner/big boss

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Jeremy Moore

executive chef/flavor scientist

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Aurora Fraser

manager/digital sorceress

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Kenny Reynolds

kitchen manager/food wizard

AND A FEW THINGS TO
DREAM & DROOL ABOUT...

website design and photography by ©Hickory Bow Studio 2023

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